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Spicy dark chocolate Bundle

Name: Spicy dark chocolate Bundle - CriolloQuetzal
Price: 34.00 CHF
Availability: InStock

Forastero, Trinitario
Bean-to-Bar

Indulge in this world tour of our five best chili chocolate bars, but be warned, this selection is RESERVED FOR SEASONED PALATES! These bars are made with powerful chilies: wild Thai red chili, bird's eye chili from Madagascar, Cayenne pepper from Costa Rica, and red chili from Nicaragua.

Our experts were keen to add a bar that should definitely not be placed in everyone's hands and will convince lovers of the strongest Thai spiciness: dark chocolate with candied tamarind, chili and salt.

A selection of dark chocolate to enjoy and discover the powerful and memorable marriage of cocoa and chili, all enhanced by the expertise of the best artisan chocolatiers.

This exclusive selection is composed of the following 5 bars:

Siamaya - Dark chocolate 70% with wild Thai chili - THAILAND - 75g
kad kokoa - Dark chocolate 70% with candied salted tamarind - THAILAND - 47g
Momotombo - Dark chocolate 70% with chili - NICARAGUA - 80g
Nahua - Dark chocolate 70% with cayenne pepper - COSTA RICA - 50g
Menakao - Dark chocolate 63% with Bird's Eye chili - MADAGASCAR - 75g

 					
			CHF 34.00
		
	9 in stock

Shipping cost added at checkout.

Siamaya - Dark chocolate 70% with wild Thai chili - THAILAND

Thai bullet chili caramelized in organic coconut sugar, then mixed into this rich Siamaya - Dark chocolate 70% with wild Thai chili. Thai bullet chili and cocoa combine elegantly. First, you’ll taste the rich, nutty, and earthy flavors of Thai cocoa, then a mild burn from the chili. Warning: this chocolate is very spicy!

41 in stock
kad kokoa - Dark chocolate 70% with candied and salted tamarind - THAILAND

Tamarind is a tropical fruit with a vibrant flavour that ranges from sweet to tart and tangy. The sticky tamarind popsicle, spiked with chili and salt, is a popular treat in Thailand. In this kad kokoa - Dark chocolate 70% with candied and salted tamarind Kad Kokoa's chocolate chef replicated the classic Thai balance of tangy, salty and spicy and paired it flawlessly with the delicate bitterness of premium Thai chocolate.

9 in stock
Momotombo - Dark chocolate 70% with chili - NICARAGUA

For Chocolate Momotombo’s take on a classic Mayan recipe, cacao is combined with the delicate spiciness of chili in a seductive balance. This energizing blend pairs brilliantly with liquors.

27 in stock
Nahua - Dark chocolate 70% with cayenne pepper - COSTA RICA

A simple appearance but a warm texture and rich, satisfying creaminess in these Nahua 70% dark chocolate bars with cayenne pepper. All Nahua chocolate contains fine cacao nib particles, which their equipment cannot handle. Rather than using time and resources to filter them out, the Nahua chocolate makers decided to keep them, thus making their artisanal chocolate even more interesting.

33 in stock
Menakao - Dark chocolate 63% with bird chili - MADAGASCAR

In this Menakao - Dark chocolate 63% with bird chili, the power of chili peppers balanced with the cacao’s red fruit notes will awaken your taste buds.

27 in stock