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Dark chocolate Christmas selection - 2025 Edition

Name: Dark chocolate Christmas selection - 2025 Edition - CriolloQuetzal
Price: 49.00 CHF
Availability: InStock

Criollo, Trinitario
Bean-to-Bar, Tree-to-Bar

Indulge in a world tour of our five best Christmas chocolate bars: Colombian spices, Brazilian oranges, Nicaraguan cinnamon, not to mention our bestseller: the 55% dark chocolate with caramelized almonds and spices from the Dominican Republic.

Our experts have also added a rare bar made from Jamaican Criollo cacao: A dark chocolate with orange zest and wild thyme, a pure taste journey!

A beautifully packaged dark chocolate selection in a gift basket to treat yourself or others and discover the craftsmanship of the world's best chocolate artisans.

This exclusive selection consists of the following 5 bars and is accompanied by our famous "Expert guide to the 7 legendary cacao terroirs":

Tibitó - 70% dark chocolate with Christmas spices - COLOMBIA - 80g
Baianí - 70% dark chocolate with orange zest - BRAZIL - 58g
Momotombo - 70% dark chocolate with cinnamon - NICARAGUA - 80g
Definite - 55% dark chocolate with caramelized almonds and spices - DOMINICAN REPUBLIC - 50g
Likkle More - 70% dark chocolate with orange peel and fresh Jamaican thyme - JAMAICA - 70g

 					
			CHF 49.00
		
	15 in stock

Shipping cost added at checkout.

Likkle More - Dark chocolate 70% with orange peel and fresh Jamaican thyme - JAMAICA

A smooth herbal flavor of thyme infused in this rich Likkle More dark chocolate 70% with pieces of diced orange peel. This Criollo/Amelonado Imperial College Selection (ICS) #95 cacao, born in Trinidad, is a blend of the very best cacaos from South and Central America.

48 in stock
Momotombo - Dark chocolate 70% with cinnamon - NICARAGUA

Do you need more delicious spice in your life? Momotombo’s 70% dark chocolate bar with cinnamon is the solution! The delicate presence of cinnamon makes this 70% fine chocolate totally regressive: a real return to the sweet dishes of our childhood.

15 in stock
Tibitó - Dark chocolate 70% with Christmas spices - COLOMBIA

Tibitó, the multi-award-winning Colombian chocolatier, has created this magnificent and delicious special edition for Christmas, with 70% cocoa and spices such as cardamom, ginger, cloves, and cinnamon.

All for an elegant, comforting dark chocolate, perfect for the holiday season!

44 in stock
Baianí - Dark chocolate 70% with orange zest - BRAZIL

This award-winning tablet is Baianí's best seller. There are no infusions, essences or artificial flavors in this recipe; only the fresh zest of very carefully selected oranges, added to 70% dark chocolate. Cacao butter encapsulates the freshness of the zest, preserving its intense flavor for a unique sensory ride that is very different from any other orange-flavored chocolate.

17 in stock
Definite - Dark chocolate 55% with caramelized almonds and spices - DOMINICAN REPUBLIC

This Definite vegan chocolate with 55% cocoa is deliciously creamy. It is made from cashew nuts and caramelized almonds, further flavored with subtle notes of exotic spices (nutmeg, cardamom, clove, cinnamon, ginger). Taste all the Caribbean in a chocolate bar!

15 in stock